Mixed olives marinated in garlic & spices.

A whole onion cut into a flower, deep fried & served with a spicy mayonnaise.

Pork Belly in tangy barbecue sauce, slow cooked & finished over our oak fire.

Served with a traditional Marie Rose sauce.

Served with a rocket salad & fresh parmesan.

Mixed roasted beetroot, Longbow goats cheese, watercress & caper salad served with a honey & mustard dressing.

Crisp Romaine lettuce served with a creamy anchovy & garlic dressing, with parmesan, bacon & crispy croutons. (Contains Gluten.)

The finest thinly sliced Parma ham served with fresh figs, creamy burrata cheese & a drizzle of olive oil.

Served with flat parsley, shallot & caper salad with rustic toast.

Large grilled prawns (shell on) served with spicy mayonnaise.

Served with sweet chilli sauce.

Bearnaise, Peppercorn, Bone Marrow Gravy, Chimichurri.

Served with a Honey & Mint sauce.

Grilled 100% beef patty served on a brioche bun with gherkins, lettuce, tomato & red onion. INCLUDES: beef dripping chips & coleslaw.

Served with cauliflower puree, balsamic glaze & seasonal fruits.

Served with Chimichurri sauce.

Served with braised cabbage & pea puree.

Served with garlic butter & french fries.

Served with garlic butter & french fries.

A whole onion cut into a flower, deep fried & served with a spicy mayonnaise.

Served with a cream sauce.

A traditional sticky toffee cake made with dates & served with toffee sauce. (Contains Gluten)

Homemade rice pudding with cinnamon, served with a cherry compote.

A classic honey & walnut baked cake. (Contains nuts.)

Served with fresh strawberries, meringue & whipped cream.

Served with choice of custard or cream.

A chocolate orange mousse finished with a chocolate orange glaze.